Homemade Christmas Wreaths

Recipes Date Night: first course

These are the Foster, theirs is a classic, monotonous American family life, with dinner out planned, children break into Latvian in the middle of the night, in short, the romance has gone to bless, and to awaken the spirits hot for once think of going to dinner at a famous restaurant New York, but of course without reservation .... so what can they do? steal of booking a couple Tripplehorn ... common? but no way a couple being chased by two corrupt cops, what will happen? all guaranteed, enjoy a trailer for the film "crazy night in Manhattan . In this film
a contest is tied, the food bloggers will be selected to study a menu for three weeks and will be published every time a dish in this menu that will then be posted on facebook , 3 dishes each and every week Top Rated receive a gift from Twenty century fox .
As a first course I thought of these " SQUARE POLENTA au gratin" because there is a strange juxtaposition meat and fish at this time and pulls a lot to be honest does not disappoint and then an easy dish, easy to precisely the extent of Mrs. Foster

INGREDIENTS 2
Polenta
1 serving 6 slices bacon 6 Colonnade
shrimp tails
How to use the polenta Valsugana is pretty tough because the cook and put in a small baking dish pressing it a little, then when the cold is back on the work surface and cut into cubes Grossetti , considering that it takes 3 dice each portion of polenta, place a nut on each shrimp and wrap with bacon Colonnade, put a pan on the gas and when it is red hot , fried polenta on both parties where there is the beginning and bon appetit shrimp
About soon be published on fb, I'll come to know so if you want to leave a little comment ..... Hello

Otome Stream Valkyrie

Like hell I do finally get the tarts

Eh is not just a manner of speaking, these are just tarts made with cabbage, do not turn up your nose because if you did the asssaggiare not tell you not noticed there is knows how difficult it is to eat vegetables to children, it is guaranteed to eat well camouflaged in one gulp

INGREDIENTS

1 Roll dough 1 egg brisee

200 grams of cheese cake
200 gr cabbage
150 gr
fresh cream 100 gr of deceased finocchiona
2 cloves of garlic salt and pepper

extra virgin olive oil PREPARATION


Clean the cabbage, I use the hood, the leaves in order to mean that basically is the richest elements, cook in salted water.
Drain well and place in a pan where you sfritto garlic in a little 'extra virgin olive oil, let go a little to dry all the water, in the meantime, turn the oven to 180 degrees, prepare a bowl in the 'unit consists of: cream, egg, a pinch of salt and freshly ground pepper mill mix a little bit then add the cheese cut into cubes and finocchiona chopped not too finely lined a tart mold or, as in my case, the molds tart with pastry crust , lay bottom evenly distributing cabbage has cooled a little and throw on the apparatus, in provide for about 15 minutes in the case of tarts and 30 minutes in the case of single mold

My Dog Has Diabetes,enlarged Liver

my blog candy

As promised, we celebrate:
1 - my first year in the web
2 - my birthday
3 - Women's Day
So are you ready? the rules are the usual (I think) if I can publish it later to hand the banner clickable that you publish in your site, if not I can do you, my readers, you have to become fixed deadline is May 16, course is a candy blog cooked and the reward will be according to the kitchen and many ... if you say the above 100 Prizes will be 2 then let down and good luck